Delicious almond sponge cake filled with almond Swiss meringue buttercream & fresh raspberries. Then decorated with pretty raspberry Swiss meringue buttercream , toasted almonds & more raspberries
Cutie (4") - serves 4-6 portions
Small (6") - serves 8 - 12 portions
Medium (8") - serves 14 - 18 portions
Raspberry Bakewell Layer Cake
Our cakes are freshly baked using the tastiest & freshest ingredients to ensure that they are as yummy as can be. Our ingredients are all sourced from local suppliers & organic, free range & fair trade products used wherever possible. We make everything from scratch & limit as far as possible our use of ingredients packed in single use plastic. Once we have all of our ingredients they are transformed into beautiful cakes in our 5* food standard rated kitchen.
Unsalted Butter ((Milk)(Minimum fat content 82%), Caster Sugar, Eggs, Self Raising Flour (Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Raising Agents(Disodium Diphosphate, Sodium Bicarbonate), Vanilla Extract, Milk, Almonds, Raspberries
Contains gluten, eggs, milk, nuts
All of our cakes are made in an environment where nuts, peanuts, eggs, milk, soya, sesame & gluten are used. For this reason we cannot guarantee they are free from traces of these allergens.
We can only deliver within Leicestershire to certain postcodes and for which an additional charge is made. Alternatively you can collect your cake from our Cake Studio in Kirby Muxloe (see delivery & collection information)
Please note that 5 working days are required to order this cake. If you are wanting to order last minute please give us a ring to see if we can squeeze your order in.
Please note we do not deliver on Sundays, Mondays or Bank Holidays