The ultimate ginger loaf...the perfect tea-time treat!


Available gluten free


Gingerbread Loaf

  • Our cakes are freshly baked using the tastiest & freshest ingredients to ensure that they are as yummy as can be. Our ingredients are all sourced from local suppliers & organic, free range & fair trade products used wherever possible. We make everything from scratch & limit as far as possible our use of ingredients packed in single use plastic. Once we have all of our ingredients they are transformed into beautiful cakes in our 5* food standard rated kitchen.



    Cow's Milk, Orange, Light Brown Sugar, Golden Syrup, Black Treacle, Sulphur Dioxide, Ground Ginger, Ground Cinnamon, Ground Allspice, Unsalted Butter (cow's milk), Bicarbonate of Soda, Self Raising Flour (wheat flour, calcium, iron, niacin, thiamin, raising agents: monocalcium phosphate, sodium bicarbonate, Eggs



    Contains wheat, gluten, milk, eggs, sulphur dioxide

    All of our cakes are made in an environment where nuts, peanuts, eggs, milk, soya, sesame & gluten are used. For this reason we cannot guarantee they are free from traces of these allergens.

  • We can only deliver within Leicestershire and for which an additional charge is made. Alternatively you can collect your cupcakes from either:

    Our Pudding Corner at The EcoVillage in Market Harborough or our Cake Studio in Kirby Muxloe.

    Please note that 5 working days are required to order this cake. If you are wanting to order last minute please give us a ring to see if we can squeeze your order in.


    Please note we do not deliver on Sundays or Mondays