Spiced pumpkin sponge layered & topped with cinnamon frosting. Decorated with seasonal fruits, star anise, cinnamon sticks & crushed pecans


Cake Sizes

Cutie - feeds approx 1 - 2

7" - feeds approx 14

9" - feeds approx 24

11" feeds approx 44


Spiced Pumpkin Vegan Layer Cake

Cake Size
Cake Topper
  • Our cakes are freshly baked using the tastiest & freshest ingredients to ensure that they are as yummy as can be. Our ingredients are all sourced from local suppliers & organic, free range & fair trade products used wherever possible. We make everything from scratch & limit as far as possible our use of ingredients packed in single use plastic. Once we have all of our ingredients they are transformed into beautiful cakes in our 5* food standard rated kitchen.



    Plain Flour, Light Brown Sugar, Caster Sugar, Bicarbonate of Soda, Baking Powder, Cinnamon, Nutmeg, Giger, Cloves, Pumpkin Puree, Vanilla Extract, Olive Oil, Apple Cider Vinegar, Flax Egg, Dairy Free Margarine, Trex, Icing Sugar, Seasonal Berries, Pecans, Star Anise, Cinnamon Sticks



    Contains wheat, gluten, soya, pecans

    All of our cakes are made in an environment where nuts, peanuts, eggs, milk, soya, sesame & gluten are used. For this reason we cannot guarantee they are free from traces of these allergens.

  • We can only deliver within Leicestershire and for which an additional charge is made. Alternatively you can collect your cake from either:

    Our Pudding Corner at The EcoVillage in Market Harborough or our Cake Studio in Kirby Muxloe.

    Please note that 3 working days are required to order this cake. If you are wanting to order last minute please give us a ring to see if we can squeeze your order in.

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tel: 07535653479

email: sarah@sarahruth.co.uk

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